Wirecutter imathandizira owerenga. Mukagula kudzera pa ulalo wa patsamba lathu, titha kulandira komiti yothandizana nayo. Dziwani zambiri
Kunja kungakhale koipa, koma tikukhulupirira kuti makeke anu atchuthi ndi osangalatsa. Zida zomwe mumagwiritsa ntchito zimatha kupangitsa chilichonse kukhala chosiyana, kupanga mtanda wanu kuti ukhale wofanana ndikupangitsa kuti zokongoletsa zanu ziziwoneka bwino. Tinakhala maola 200 tikufufuza ndi kuyesa zinthu 20 zofunikira zokhudzana ndi masikono kuti tipeze zida zabwino kwambiri zopangira kuphika kosangalatsa komanso kosavuta.
Polemba bukhuli, tinapempha uphungu kwa wophika mkate wotchuka Alice Medrich, mlembi wa Chewy Gooey Crispy Crunchy Melt-In-Your-Mouth Cookies ndi Flavour Flours posachedwapa; Rose Levy Beranbaum, Rose's Christmas Cookies ndi Wolemba mabuku monga Baking Bible; Matt Lewis, wolemba mabuku ophika komanso eni ake a New York Pop Baking; Gail Dosik, wokongoletsa ma cookie komanso mwiniwake wakale wa One Tough Cookie ku New York. Ndipo inenso ndinali katswiri wophika buledi, kutanthauza kuti ndinkakhala nthawi yambiri ndikutola makeke, komanso nthawi yambiri yokongoletsa mipope. Ndikudziwa zomwe zili zothandiza, zofunika, ndi zosagwira ntchito.
Chosakaniza choyima cha 5-quart chimatha kuthana ndi njira iliyonse popanda kumenya pa counter. Ndi imodzi mwamitundu yachete kwambiri pagulu la KitchenAid.
Mwayi wabwino wosakanikirana woyimirira umapangitsa moyo wanu wophika (ndi kuphika) kukhala wosavuta. Ngati mumaphika kwambiri ndipo mwakhala mukulimbana ndi chosakaniza chochepa kapena chosakaniza pamanja, mungafunikire kukweza. Chosakaniza chokhazikika chopangidwa bwino chimatha kupanga mkate wonyezimira ndi keke wonyowa, amatha kukwapula azungu azungu kukhala ma meringues, komanso kupanga mabisiketi ambiri a tchuthi.
Tikukhulupirira kuti KitchenAid Artisan ndiye chosakanizira chabwino kwambiri cha ophika mkate akunyumba omwe akufuna kukweza zida. Tinayamba kuyambitsa osakaniza mu 2013, ndipo titawagwiritsa ntchito kupanga masikono, makeke ndi mikate monga chitsogozo cha osakaniza bwino, tikhoza kunena motsimikiza kuti chizindikiro chomwe chinayambitsa chosakaniza choyamba cha tebulo mu 1919 chikadali chinthu chabwino kwambiri. Takhala tikugwiritsa ntchito blender iyi mukhitchini yathu yoyesera kwa zaka zambiri, kutsimikizira kuti nthawi zina simungathe kupambana kwambiri. Artisan siyotsika mtengo, koma popeza nthawi zambiri imapereka zida zokonzedwanso, timaganiza kuti ikhoza kukhala makina achuma. Pankhani yandalama, magwiridwe antchito a KitchenAid Artisan sangafanane.
Breville ili ndi liwiro lamphamvu zisanu ndi zinayi, imatha kusakaniza ma ufa wonyezimira ndi ma batter opepuka, ndipo ili ndi zowonjezera ndi ntchito kuposa mpikisano.
Mwa kuyankhula kwina, kulemera kwa chosakaniza choyimira ndi chachikulu kwambiri ndipo chimakhala ndi chopondapo chachikulu pakompyuta yanu, pamene makina apamwamba kwambiri amawononga madola mazana ambiri. Ngati mukufuna chosakaniza kuti mupange mabisiketi ochepa chabe pachaka, kapena muyenera kumenya azungu a dzira kuti mupange soufflés, mutha kugwiritsa ntchito chosakanizira chamanja. Titatha maola opitilira 20 ndikufufuza ndikuyesa kalozera wathu ku blender yabwino kwambiri, timalimbikitsa Breville Handy Mix Scraper. Imasonkhezera mtanda wa keke wandiweyani ndikumenya msangamsanga wosakhwima ndi meringue yofewa, ndipo imakhala ndi zida zothandiza komanso ntchito zomwe osakaniza otchipa alibe.
Mbale zakuya zachitsulozi ndi zabwino kunyamula madzi akudontha ankhanza kuchokera ku zosakaniza zozungulira komanso ntchito zosakaniza zatsiku ndi tsiku.
Maphikidwe ambiri a cookie ndi osavuta kotero kuti mutha kudalira mbale ya chosakaniza choyimira, koma kawirikawiri mbale yowonjezera imafunika kusakaniza zowuma. Kuonjezera apo, ngati mukufuna kusakaniza mitundu yambiri ya frostings yamitundu yosiyanasiyana, mbale yabwino yosakaniza mbale idzabwera bwino.
Mutha kupeza mbale zambiri zokongola zokhala ndi zogwirira, ma spouts ndi mphira zapansi pamenepo, koma patatha zaka zambiri zakuphika ndi akatswiri ofunsira, tikuganiza kuti simungathe kumenya zoyambira. Mbale za pulasitiki sizingatheke chifukwa zimakhala zodetsedwa mosavuta ndipo sizingathe kupirira kutentha kwakukulu, pamene mbale za silicone sizili zamphamvu ndipo zimatulutsa fungo. Mbale ya ceramic ndi yolemetsa kwambiri ndipo m'mphepete mwake mumakhala chipwirikiti. Kotero muli ndi zosankha ziwiri: chitsulo chosapanga dzimbiri kapena galasi. Iliyonse ili ndi ubwino wake.
Chophimba chachitsulo chosapanga dzimbiri ndi chopepuka kwambiri, choncho n'chosavuta kunyamula kapena kugwira mwamphamvu ndi dzanja limodzi. Amakhalanso osawonongeka kwambiri, mukhoza kuwaponyera mozungulira kapena kuwataya popanda chiopsezo chopita kupitirira denti. Pambuyo poyesa mbale zisanu ndi ziwiri zazitsulo zosapanga dzimbiri kuti tipeze kalozera wathu wabwino kwambiri wosakaniza mbale, timakhulupirira kuti mbale ya Cuisinart yosapanga dzimbiri yosanganikirana ndiyo yabwino kwambiri pantchito zambiri. Ndizokhalitsa, zokongola, zosunthika, zosavuta kugwira ndi dzanja limodzi, ndipo zimakhala ndi chivindikiro cholimba choyenera kusunga zotsalira. Mosiyana ndi mbale zina zomwe tidaziyesa, ndizozama kwambiri kuti zitha kutulutsa splashes kuchokera ku chosakanizira chamanja, ndikukula mokwanira kuti zipinda zosakaniza pamodzi. Pali mitundu itatu ya mbale za Cuisinart: 1½, 3, ndi 5 malita. Kukula kwapakati ndikwabwino kusakaniza mtanda wa shuga, pomwe mbale yayikulu iyenera kungokwanira ma bisiketi.
Ubwino waukulu wa mbale zagalasi ndikuti akhoza kuikidwa mu microwave, zomwe zimapangitsa kuti zinthu monga kusungunula chokoleti zikhale zosavuta. Amawonekanso bwino kuposa zitsulo zosapanga dzimbiri ndipo amatha kuwirikiza ngati mbale. Magalasi a galasi ndi olemera kuposa mbale zachitsulo, zomwe zimapangitsa kuti zikhale zovuta kuzinyamula ndi dzanja limodzi, koma mungakonde kukhazikika kowonjezera. Zachidziwikire, galasi silikhala lolimba ngati chitsulo, koma mbale yathu yomwe timakonda ya Pyrex Smart Essentials 8 imapangidwa ndi galasi lotentha ndipo sichisweka mosavuta. Mbale za Pyrex zimapezeka muzinthu zinayi zofunikira (1, 1½, 2½, ndi 4 quarts), ndipo zimakhala ndi zivindikiro kuti muthe kusunga mtanda wa cookie mufiriji kapena kuteteza icing kuti isaume.
Sikelo yotsika mtengo ya Escali ndiyabwino kwa ophika kunyumba ambiri omwe amafuna zotsatira zofananira akaphika ndi kuphika. Ndizolondola kwambiri, zimawerengera kulemera kwake mwachangu muzowonjezera za 1 gramu, ndipo zimakhala ndi ntchito yayitali yotseka yokha pafupifupi mphindi zinayi.
Akatswiri ambiri ophika buledi amalumbira ndi masikelo akukhitchini. Njira yabwino yophika kuphika imadalira kulondola, ndipo kapu yoyezedwa ndi voliyumu yokha ikhoza kukhala yolakwika kwambiri. Malinga ndi Alton Brown, 1 chikho cha ufa chikhoza kufanana ndi ma ounces 4 mpaka 6, malingana ndi zinthu monga munthu yemwe akuyeza ndi chinyezi. Mulingowo ungatanthauze kusiyana pakati pa ma cookie a batala wopepuka ndi ma cookie wandiweyani-kuphatikiza, mutha kuyeza zonse zomwe zili mu mbale, zomwe zikutanthauza kuti mbale zocheperako ziyeretsedwe. Kutembenuza maphikidwe kuchokera ku makapu kupita ku magalamu ndi sitepe yowonjezera, koma ngati muli ndi tchati chomwe chili ndi kulemera kwake kwa zosakaniza zophika, siziyenera kutenga nthawi. Alice Medrich (posachedwapa adalemba nkhani yophika ndi sikelo mu Washington Post) adanenanso kuti ngati mulibe cookie koma mukufuna kupanga masikono anu ang'onoang'ono kukhala ofanana (izi zimatsimikizira kuti amaphika mofanana).
Pambuyo pafupifupi maola 45 akufufuza, zaka zitatu zoyesa komanso kuyankhulana kwa akatswiri kuti tipeze kalozera wabwino kwambiri wa khitchini, tikukhulupirira kuti sikelo ya digito ya Escali Primo ndiye sikelo yabwino kwambiri kwa anthu ambiri. Sikelo ya Escali ndiyolondola kwambiri ndipo imatha kuwerenga mwachangu kulemera kwa 1 gram increments. Ndiwotsika mtengo, yosavuta kugwiritsa ntchito ndikusunga, ndipo imakhala ndi moyo wautali wa batri. Muchitsanzo chomwe tidayesa, sikelo iyi ili ndi ntchito yayitali kwambiri yozimitsa yokha, kotero mutha kutenga nthawi kuti muyeze. Tikuganiza kuti sikelo yakukhitchini yolemera mapaundi 11 ndi yabwino pazofunikira zanu zonse zophika ndi kuphika kunyumba. Kuphatikiza apo, imaperekanso chitsimikizo chochepa cha moyo wonse.
Pamagulu akulu, timalimbikitsa My Weigh KD8000. Ndi yayikulu ndipo imalemera gilamu yathunthu, koma imatha kunyamula ma 17.56 mapaundi ophika kwambiri.
Makapu olimba, olondola awa si apadera - mutha kupeza ma clones angapo abwino pa Amazon - koma ndiyotsika mtengo kwambiri, yopereka makapu asanu ndi awiri m'malo mwa zisanu ndi chimodzi.
Mapangidwe apamwambawa ndi amodzi mwa magalasi olimba kwambiri omwe tawapeza. Zolemba zake zosatha kuzimiririka ndizowoneka bwino kuposa magalasi ena omwe tidayesa, komanso zoyera kuposa mtundu wapulasitiki.
Ophika buledi amakani amadziwa kuti kugwiritsa ntchito sikelo ndi njira yolondola kwambiri yoyezera zouma zouma. Kuyeza ndi kapu - zimatengera kuchuluka kwa mawu osaganizira kachulukidwe - ndiko kuyerekezera bwino kwambiri. Komabe, olemba mabuku ophikira aku America asanaleke kuphatikizira makapu, ambiri ophika mkate ankafuna kugwiritsa ntchito makapu oyezera m'mabokosi awo. Ngati panopa mulibe galasi madzi kuyeza kapu ndi ya zitsulo toasts, muyenera aganyali nthawi yomweyo. Madziwo amakhala okhawokha, choncho ndi bwino kuyeza molingana ndi mzere wokhazikika pa chidebe chowonekera. Ufa ndi zosakaniza zina zowuma zimawunjikidwa palimodzi, nthawi zambiri mumagwiritsa ntchito njira ya dip kusesa kuti muyesere, kotero kapu yam'mbali mwam'mbali ndi yabwino kwambiri kukokomeza ndi kusalaza.
Tinachita kafukufuku ndi kuyesa kwa maola opitilira 60 kuyambira 2013, tidalankhula ndi akatswiri ophika buledi anayi, ndikuyesa mitundu 46 ya makapu oyezera ngati chiwongolero chathu ku makapu abwino kwambiri oyezera, timalimbikitsa molimba mtima zitsulo zosapanga dzimbiri zosapanga dzimbiri zouma zosakaniza zowuma Kuyeza chikho ndi Pyrex 2-Cup. chikho choyezera chamadzimadzi. Onsewa ndi olimba kuposa makapu ena, osavuta kuyeretsa, ndipo ndi makapu ang'onoang'ono omwe tayesera. Ndipo iwonso ali olondola kwambiri (molingana ndi chikho).
Whisk ya OXO ili ndi chogwirira bwino komanso kuchuluka kwa zingwe zosinthika (koma osati zosalimba). Imatha kugwira ntchito iliyonse.
Zikwapu zimabwera m'mawonekedwe ndi makulidwe osiyanasiyana: whisk ya baluni yayikulu yokwapula zonona, whisk yowonda yophikira custard, ndi whisk yaing'ono ya mkaka wotulutsa thovu mu khofi. Akatswiri onse omwe tidawafunsa ali ndi zinthu zingapo zingapo, ndipo Alice Medrich adalengeza kuti "kwa aliyense wophika buledi, ndikofunikira kukhala ndi chosakaniza chamitundu yosiyanasiyana." Komabe, popanga masikono, simugwiritsa ntchito chida ichi. Kusakaniza zowuma kapena kupanga icing, choncho gwiritsani ntchito chosakanizira chopapatiza. Akatswiri athu onse amatsindika kuti, monga Matt Lewis ananenera, "zosavuta zimakhala bwino." Kachitidwe ka agitator wooneka ngati namondwe kapena mpira wachitsulo ukugwedezeka mkati mwa waya sikwabwino kuposa mawonekedwe osavuta, olimba owoneka ngati misozi.
Titayesa zomenya dzira zisanu ndi zinayi za kalozera wathu wabwino kwambiri wa dzira, timakhulupirira kuti OXO Good Grips 11-inch balloon egg beater ndiye chisankho chabwino kwambiri pantchito zosiyanasiyana. Ili ndi 10 yamphamvu, yosinthika ulusi (ndi bwino kwambiri, chifukwa ulusi uliwonse umawonjezera mphamvu yotsitsimutsa), ndi chogwirira bwino kwambiri cha zosakaniza zonse zomwe tayesa. M'mayesero athu, amamenya zonona ndi azungu a dzira mofulumira kuposa ma whisks ena ambiri omwe tayesera, ndipo amatha kufika mosavuta m'makona a poto kuti ateteze custard kuti isamamatire. Chogwirira cha bulbous chimagwirizana ndi mikombero ya dzanja lanu ndipo chimakutidwa ndi mphira TPE kuti igwire mosavuta ngakhale ikanyowa. Chodandaula chathu chokha ndikuti chogwiriracho sichimawotcha kutentha: ngati mutachisiya pamphepete mwa poto yotentha kwa nthawi yayitali, chidzasungunuka. Koma izi siziyenera kukhala vuto kupanga makeke (kapena ntchito zina zambiri zosakaniza), kotero sitikuganiza kuti izi ndizosokoneza. Ngati mukufuna kumvera malangizo a akatswiri athu ndikupeza makulidwe osiyanasiyana, OXO imapanganso mtundu wa 9-inch wa whisk iyi.
Ngati mukufunadi chomenyera dzira chokhala ndi chogwirira chosatentha, timakondanso chikwapu chawaya cha Winco 12-inch chosapanga dzimbiri chachitsulo chosapanga dzimbiri. Imawononga pang'ono kuposa OXO, koma imakhala yolimba komanso yopangidwa bwino. Winco ili ndi ulusi 12 zotanuka. Mu mayesero athu, kirimu chokwapulidwa chikhoza kutsirizidwa mwamsanga, ndipo n'zosavuta kugwira ntchito mozungulira poto yaying'ono. Chogwirizira chosalala chachitsulo chosapanga dzimbiri sichikhala bwino ngati OXO, komabe chimakhala chabwino kwambiri, makamaka pa ntchito zosavuta monga kusakaniza zowuma. Mutha kupezanso kukula kwa mainchesi 10 mpaka 18.
Ndi yaying'ono yokwanira kukwanira mumtsuko wa batala wa peanut, koma yolimba mokwanira kuti ikanize pa mtanda, ndi kusinthasintha mokwanira kuyeretsa m'mphepete mwa mbale ya batter.
Pophika mabisiketi, spatula yabwino, yolimba ya silikoni ndiyofunikira. Ziyenera kukhala zolimba komanso zokhuthala mokwanira kuti zikanikize mtandawo palimodzi, koma wosinthika kuti uchotse mosavuta mbali zonse za mbaleyo. Silicone ndi chinthu chomwe chimasankhira ma spatula akale akale chifukwa ndi otetezeka ku chakudya, osatentha komanso osamata, kotero mutha kuyigwiritsa ntchito kusungunula batala kapena chokoleti ndikusakaniza, ndipo mtanda womata umachoka nthawi yomweyo. kuwonjezera, mutha kuyitaya) Mu chotsuka mbale).
Mu kalozera wathu wa ma spatula abwino kwambiri, tapeza kuti GIR spatula ndiye yabwino kwambiri pamndandanda wa silicone. Ichi ndi chidutswa cha silikoni. Timakonda kamangidwe kameneka kwa ochita nawo mpikisano wokhala ndi matabwa ndi mitu yowonongeka; Choncho, mosavuta kulowa chotsukira mbale, ndipo palibe mwayi dothi kukhala ngodya ndi miing'alu. Mutu wawung'ono ndi wowonda mokwanira kuti ungalowe mumtsuko wa peanut butter, koma umakhala womasuka komanso wofulumira kugwiritsa ntchito poto yokhotakhota, ndipo m'mphepete mwawo amatha kuchotsa mbali zowongoka za wok. Ngakhale kuti nsongayo ndi yochuluka kwambiri kuti ilole spatula kuti ikanikize mtanda, imakhalanso yosinthika mokwanira kuti isunthike bwino komanso bwino pamphepete mwa mbale ya batter.
Poyerekeza ndi timitengo tating'onoting'ono taopikisana nawo, chogwirizira chowoneka bwino chimamveka bwino, ndipo chifukwa mbali zathyathyathya ndizofanana, ophika akumanzere ndi kumanja angagwiritse ntchito chida ichi. Pamene tinkaigwiritsa ntchito pa kutentha kwakukulu, ngakhale titapanikizira mutu wathu pansi pa poto yotentha kwa masekondi 15, sichinasonyeze zizindikiro zowononga.
GIR Spatula imabwera ndi chitsimikizo cha moyo wonse ndipo ndiyosangalatsa kugwiritsa ntchito. Mitundu yowala, yowala imawoneka bwino pakhoma.
Izi sizili zolemetsa monga chitsanzo chonse, koma mtengo wawo ndi wotsika kwambiri. Kwa ophika mkate wa apo ndi apo, iyi ndi malo abwino.
Chosefera chosavuta cha mesh ndi chida chazifukwa zambiri chomwe mutha kupita nacho mukaphika. Mutha kugwiritsa ntchito kusefa ufa, womwe (ngati mugwiritsa ntchito kapu yoyezera) ungakuthandizeni kupewa kudzaza makeke ndi ufa wothira. Ngakhale mutayesa zosakanizazo, kuzisefa kumatha kutulutsa ufa ndikuletsa makeke kuti asakhwime. Izi ndizofunikira pochotsa zosakaniza kuchokera kuzinthu monga ufa wa cocoa. Kuphatikiza apo, ngati musefa zowuma zonse pamodzi nthawi imodzi, zitha kumaliza ntchito yosakaniza. Ngati mukufuna kuwaza shuga wa icing kapena ufa wa cocoa (wokhala kapena wopanda template) pa makeke, ndiye kuti fyuluta yaying'ono ingakhalenso yothandiza pokongoletsa. Zoonadi, fyuluta yabwino ingakuthandizeninso kukhetsa pasitala, kutsuka mpunga, kutsuka zipatso, fyuluta custard kapena msuzi kapena mtundu wina uliwonse wamadzimadzi.
Sitinayese zosefera, koma tidapeza malingaliro abwino kuchokera kumagwero ena. Akatswiri athu angapo amalimbikitsa kugula zida zamitundu ingapo; mwachitsanzo, Gail Dosik amagwiritsa ntchito zazikuluzikulu, monga kupeta zotupa kuchokera ku ufa wa koko, zomwe blender sangathe kuchita. Mfundo imodzi, ndipo pamene "akufuna kukonda mchere" ndikuwaza makeke ake kapena makeke ndi shuga wa ufa. Mutha kupeza masuti ambiri oterowo, koma otsika mtengo sakhalitsa: chitsulocho chichita dzimbiri, mauna amatha kupindika kapena kutuluka, monga momwe Cooke Illustrated mu ndemanga yake yasonyezera, chogwiriracho chimakonda kupindika kapena kuswa.
Zomwe zili zamphamvu kwambiri pamsika ndizophatikiza zonse 3-zidutswa zosapanga dzimbiri zosapanga dzimbiri seti, Mwiniwake Wophika Matt Lewis adatiuza kuti ngakhale kukhitchini yake yophika mkate wambiri, "yalimbana ndi mayeso a nthawi". Koma pa $ 100, phukusili ndi ndalama zenizeni. Ngati simukukonzekera kuyendetsa fyuluta kudzera pa ringer, mungafune kuganizira zosefera za Cuisinart 3 mesh. Mwa mitundu isanu yosefera yomwe tidakambirana potengera malingaliro a akatswiri anayi ndi ndemanga za Cook's Illustrated, Real Simple, ndi Amazon, Cuisinart ndiye njira yotsika mtengo kwambiri pagululi, ndipo akatswiri athu atatu amakhulupirira kuti izi ndizofunikira. Izi ndizotsika mtengo kwambiri kuposa suti ya All-Clad. Ngakhale palibe akatswiri athu omwe adatchulapo, sutiyi idawunikiridwa bwino pa Amazon. Ma mesh si abwino ngati All-Clad set. Ndemanga zina zimasonyeza kuti dengu likhoza kupindika kapena kupindika, koma fyuluta ya Cuisinart ikhoza kutsukidwa ndi chotsukira mbale ndipo ikuwoneka bwino kwa owerengera ambiri omwe amagwiritsa ntchito kawirikawiri. Ngati mukufuna kugwiritsa ntchito fyuluta nthawi ndi nthawi, kapena kuphika kokha, ndiye kuti Cuisinart iyenera kukuthandizani.
Akatswiri ambiri anatiuza chinthu chimodzi choyenera kupewa: makina akale osefera ufa wamtundu wa crank. Zida zoterezi sizonyamula katundu monga zosefera zazikulu. Sangasefe chilichonse kupatula zinthu zouma monga ufa, ndipo zimakhala zovuta kuyeretsa, komanso zosuntha zimamatira mosavuta. Monga Matt Lewis adanenera, "Ndi zauve, zopusa, ndipo ndi zida zosafunikira kukhitchini yanu."
Chopukutira pamwamba pa benchichi chimakhala ndi chogwirira bwino, chogwira, ndipo kukula kwake kumalembedwa pa tsamba, lomwe silidzatha pakapita nthawi.
Mupeza ma spatula a benchi mukhitchini iliyonse yaukadaulo. Ndioyenera kuchita chilichonse kuyambira kudula mtanda wokulungidwa mpaka kukankha mtedza wodulidwa mpaka ufa wodula batala mu crusts ya pie-ngakhale kungokanda pamwamba. Pophika komanso kuphika kunyumba, spatula yapamwamba imatha kukhala chida chatsiku ndi tsiku chomwe simunachiganizirepo. Mukaphika mabisiketi, chowotcha pa desktop chimatha kumaliza ntchito zonse zomwe zili pamwambapa mosavuta, ndipo ndizoyenera kunyamula mabisiketi odulidwa ndikusamutsira ku tray yophikira. Rose Levy Beranbaum adanenanso kuti mungagwiritse ntchito kukankhira icing kunsonga kwa chikwama chopopera potsitsa thumba ndikuchichotsa kunja (samalani kuti musang'ambe thumba).
Pazinthu zambiri, timalimbikitsa OXO Good Grips chitsulo chosapanga dzimbiri chamitundu yambiri ndi shredder, chomwe ndi chisankho choyamba cha The Kitchn. Cook's Illustrated anadandaula kuti chitsanzochi ndi chotopetsa kwambiri, koma panthawi yolemba, chiwerengero chake cha Amazon chili pafupi kwambiri ndi nyenyezi zisanu. OXO ili ndi mtengo woyezedwa wolembedwa pa tsamba. Choncho, poyerekeza ndi chisankho chachiwiri cha Cook's Illustrated, Norpro Grip-EZ Chopper / Scraper (ndi miyeso yosindikizidwa), OXO ili ndi chizindikiro chomwe sichidzatha. Cook's Illustrated imalimbikitsa Dexter-Russell Sani-Safe Dough Cutter / Scraper monga chosankha choyamba chifukwa ndi chakuthwa kuposa zitsanzo zambiri, ndipo chogwirira chathyathyathya cha bench-top spatula chimapangitsa kuti zikhale zosavuta kugwedeza pansi pa mtanda. Koma Dexter-Russell sanalembedwe ndi mainchesi. Pa nthawi yolemba izi, OXO ilinso ndi madola ochepa otsika mtengo kuposa Dexter-Russell, ndipo scraper ya desktop, ngakhale yothandiza, si chida chomwe muyenera kugwiritsa ntchito ndalama zambiri.
Pamene simukuphika, mudzapeza kuti benchi scraper ili ndi ntchito zina zosiyanasiyana. Ndikwabwino kuchotsa mwachangu kauntala chifukwa imatha kusala zinyenyeswazi kapena mtanda womata wa cookie. Mtsogoleri wa Epicurious Food a Rhoda Boone amalimbikitsa kugwiritsa ntchito spatula ya benchi kuti aphwanye adyo cloves kapena kuwira mbatata, ndikuwonetsa kuti akhoza kudula mtanda wa pasitala ngati mtanda wa makeke. Khitchini imakonda kugwiritsa ntchito chida ichi podula lasagna ndi casseroles.
Simudzawona mitundu yambiri ya ma benchi-top scrapers pamenepo, koma muyenera kuyang'ana tsamba lomwe ndi lalitali lokwanira kuti musamapindike komanso lakuthwa kuti mudule zinthu. Inchi kukula lolembedwa pa tsamba si koyenera, koma n'kothandiza kwambiri, osati kudula uniformly kakulidwe mtanda, komanso, monga Epicurious ananena, chifukwa kudula nyama ndi masamba kuti kukula kwake. Chogwirira chomasuka, chogwira chimakhalanso chopindulitsa, chifukwa, monga momwe The Kitchn inanenera, pamene mukuphika, manja anu "nthawi zambiri amakhala omamata kapena opaka mafuta."
Pini yopindikayi imagudubuza mtandawo bwino kwambiri kuposa pini yogwirira, ndi yoyenera kugudubuza mabisiketi ndi mabisiketi, ndipo ikadali yosavuta kuyeretsa. Kuonjezera apo, ndi yokongola komanso yamphamvu kuti ikhale moyo wonse.
Popanda pini, simungapange mabisiketi odulidwa. Mu uzitsine, mungagwiritse ntchito botolo la vinyo m'malo mwake, koma zidzakhala zovuta kukwaniritsa makulidwe a yunifolomu. Ngati mukufuna kutulutsa mtanda wambiri, zinthu zimatha kukhumudwitsa mwachangu. Ngati muli kale ndi pini yogudubuza yomwe mumakonda, simuyenera kudandaula kuti mupeze pini yabwino yogudubuza: pini yabwino kwambiri ndi yomwe mumamasuka nayo. Komabe, ngati mukupeza kuti mukulimbana ndi mtanda wokakamira kapena wosweka, pogwiritsa ntchito zikhomo zovuta kugwira, kapena zikhomo zogwirira ntchito zomwe zimazungulira m'malo mogudubuza pamwamba, ingakhale nthawi yoti mukweze.
Pambuyo pafupifupi maola 20 akufufuza ndi kukambirana kokwana khumi ndi awiri ndi akatswiri ophika mkate ndi osaphunzira komanso ophika, tinayesa (komanso wophika mkate watsopano ndi mwana wazaka 10) zikhomo 12 zosankhidwa mosamala pamitundu itatu ya ufa, monga Wotsogolera wathu. ku pini yabwino kwambiri. Pini yosasinthika yamtengo wa mapulo ya Whetstone ya French idakhala chida chabwino kwambiri komanso chamtengo wapatali.
Chogaya chopukutira ndi manja, pini ya French tapered, sikuti ndi yabwino kugwiritsa ntchito kusiyana ndi chogwirizira, komanso kuposa mapini opangidwa ndi misa a mawonekedwe ofanana (ndipo mtengo wake ndi gawo laling'ono chabe la mapini ena otembenuzidwa ndi manja). Maonekedwe ake aatali komanso opindika amapangitsa kuti ikhale yosavuta kusinthasintha, zomwe zimapangitsa kuti ikhale yabwino pamakutu ozungulira a pie komanso mawonekedwe ozungulira ozungulira a biscuit. Pamwamba pa mapulo olimba ndi osalala kuposa pamwamba pa pini yogudubuza yopangidwa mochuluka, yomwe imalepheretsa mtanda kumamatira ndikupangitsa kuti piniyo ikhale yosavuta kuyeretsa. Ndi pini yolemera kwambiri yomwe tayeserapo, kotero ndiyosavuta kuphwasula mtanda kusiyana ndi yochepetsetsa komanso yopepuka, koma siili yolemetsa kwambiri moti imatha kuthyola kapena kupukuta mtandawo.
Ngati Whetstone wagulitsidwa, kapena ngati ndinu wophika buledi yemwe nthawi zina amayang'ana zotsika mtengo (ngakhale timaganiza kuti Whetstone ndi wamtengo wapatali poyerekeza ndi mitundu ina yofananira ndi manja), chonde lingalirani za JK Adams 19-inch kugudubuza matabwa, komwe Idachitanso. bwino m'mayesero athu. Okhulupirira mwangwiro angayamikire pini iyi yokulungidwa ku makulidwe enieni chifukwa mutha kuyigwiritsa ntchito ndi ma spacers (makamaka magulu a rabara okhala ndi mitundu yosiyanasiyana). Woyesa wathu wazaka 10 adapezanso pini iyi kukhala yosavuta kugwiritsa ntchito. Komabe, ilibe malekezero opindika, ndipo siwosinthasintha ngati mwala wa whetstone, kotero ndizovuta pang'ono kutulutsa mawonekedwe ozungulira. Ndipo chifukwa pamwamba pa pini siili yosalala ngati pamwamba pa chosankha chathu chachikulu, pamafunika ufa wambiri ndi mphamvu zoyeretsa pamayesero athu.
Ma bristles achilengedwe ndi oyenera ntchito zambiri zophikidwa, monga kunyamula zakumwa ndikutsuka zinyenyeswazi kapena ufa.
Ngakhale kuphika makeke sikufuna burashi ya makeke, imatha kugwiritsidwa ntchito pang'ono. Mwachitsanzo, mukatulutsa mabisiketi, burashiyo imatha kusesa ufa wochulukirapo kuti musalumidwe mukaphika mabisiketiwo. Kutsuka masikono ndi madzi a dzira musanaphike kumathandiza kuwaza mabisiketi. Burashiyo imathanso kukuthandizani kufalitsa kagawo kakang'ono ka shuga pamabisiketi ophika.
Maburashi akale a bristle nthawi zambiri amagwira ntchito yabwino yosunga zakumwa, ndipo amatha kusiya ntchito zolimba monga zinyenyeswazi kapena ufa. Kumbali ina, maburashi a pastry a silicone ndi osavuta kuyeretsa, osatentha kutentha, ndipo sangakhetse ma bristles pa masikono. Tinawunikiranso mitundu yonse iwiri yaupangiri kuchokera kwa akatswiri ndi magwero ena.
Burashi yapamwamba kwambiri, yotsika mtengo yomwe akatswiri ambiri ophika makeke amagwiritsa ntchito (ndipo Real Simple amakonda) ndi Ateco Flat Pastry Brush. Cook's Illustrated adanena kuti chitsanzochi sichiyenera kutentha kapena msuzi wolemera, koma izi zimayembekezeredwa, ndipo zimakhala ndi dongosolo lolimba. Ngati mukufuna burashi yomwe imagwiritsidwa ntchito popanga makeke, iyi ndi njira yotsika mtengo kwambiri. Ngati mukufuna burashi ya silikoni, Cook's Illustrated amalimbikitsa kugwiritsa ntchito burashi ya silicone ya OXO Good Grips, ponena kuti imakhala yofewa komanso imatha kusunga madzi bwino.
Pakati pa mipeni yonse yomwe tidayesa, mipeni iyi ili ndi mawonekedwe amphamvu kwambiri ndipo imatha kudula mawonekedwe aukhondo kwambiri.
Nthawi yotumiza: Sep-04-2021